Statistical Process Control (SPC)

Through a hands-on alcohol brewing activity during our SPC training, we sensitize participants to the importance of minimizing variations in metrology tools and process outputs. We also make special efforts to cultivate the good habit of annotating control charts whenever input parameters are changed. This visible thinking skill helps engineers swiftly correlate shifts in data trends to equipment drifts or engineering interventions. Option for post-training mentorship is also available.

Training duration

21 Hours
over 3 full days or 6 half days

Number of participants sharing 1 alcohol brewing set
(with social distancing measures)


Maximum Class Size (face-to-face)

15 participants in a 1000 sq ft space
(with social distancing measures)

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